1 lb ground turkey
1 med onion, finely chopped
2 C frozen mixed veggies
1/4 C Zesty Italian Dressing
1 tsp A1 Original steak sauce
1 can (16 oz) whole berry cranberry sauce
1 pkg (6 oz) turkey stuffing
Combine turkey, onion, veggies, dressing and steak sauce in small slow cooker. Top with cranberry sauce; sprinkle with dry stuffing mix. Cover with lid. Cook on low 6 to 8 hours ( or on high 3 to 4 hours)
You can mix turkey mixture as directed in slow cooker container the night before and refrigerate it covered. Then just add the cranberry sauce and stuffing in the morning.
Saturday, January 10, 2009
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